Mizudashi Cold Brew Coffee Pot/ Chocolate Brown
You can make iced coffee with just coffee and water. Pour small amounts of water to wet the Coffee grounds while dripping with a circular motion. Once filled, place the cap and gently shake the bottle to start the extraction. Refrigerate for approximately 8 hours before serving.
Capacity: 8 cups/Brewed volume 1,000ml
Material: Lid, Strainer Frame, Handle Band: Polypropylene
Strainer Mesh: Polyester Resin
Bushing : Silicone Rubber
Glass Pot : Heatproof Glass
Made In Japan